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Hospitality Group Training provides employers, apprentices and trainees with an extensive range of services, including expert advice and guidance.

Supply of Staff - HGT supplies employers with:

  • Apprentice Cooks
  • Apprentice Bakers
  • Apprentice Pastry Cooks
  • Kitchen Service Trainees
  • Food & Beverage Service Trainees
  • Hotel Front Office Trainees
  • Housekeeping Trainees
  • Kitchen Service School Based Trainees
  • Food & Beverage Service School Based Trainees

Recruitment - HGT advertises, interviews and recruits apprentices and trainees to meet host employers' requirements.

Monitoring - HGT Industry Consultants maintain regular contact with off-the-job training providers and conduct regular on-site visits to monitor apprentice/trainee progress.

Rotations - to ensure exposure to a full range of skills and establishments, apprentices can be rotated between different host employers as required.

Counselling - HGT can provide confidential counselling support to host employers or employees to overcome any problems which may arise in the workplace.

Administration - HGT assumes responsibility for all paperwork associated with apprentices and trainees.

Assessments - HGT's industry experienced and qualified workplace assessors can conduct workplace assessments of apprentices and trainees as required.  

Consultancy (fee-for-service) - HGT can provide additional services ranging from advice on human resource issues to business structure.

Training - as a Registered Training Organisation (RTO), HGT provides hospitality, tourism and traineeship training in the workplace, for your new or existing staff for a nominal tuition fee only.

Internet Training - HGT, in partnership with WestOne, has developed a flexible learning package of core hospitality modules which can be accessed through the Internet. It combines text, audio, virtual reality, live chat and video to create a learning experience which is truly at the cutting-edge of information delivery.

 

 

 

Cook Apprenticeship
 
 
 
       

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